Ok

Quite sweet. Medium+ fire. Well processed natural ginger with oddly yeasty overtones. Slightly complex. OK. Originally posted to Twitter.

Medium sweet. Pungent vinegar followed by full fruit. Uncarbonated but quite sharp. OK. Originally posted to Twitter.

Medium sweet. Fairly intense natural peach with hints of apple/grape juices. Very long finish keeps peach blossom intensity. OK. Originally posted to Twitter.

Quite sweet. Candied wintergreen and vanilla with a touch of anise. Long buttery finish. Feels light. Ok. Originally posted to Twitter.

Medium sweet. Interesting dual cool/tangy start seesaws quickly between mint/natural citrus. Iffy finish. Ok Originally posted to Twitter.

Very sweet. Distinct cranberry tang over light non-specific citrus. Nice candy middle. Extended antiseptic finish. Ok. Originally posted to Twitter.

Very sweet. Decent blend of sarsaparilla and birch with significant molasses. Slightly sticky finish. OK. Originally posted to Twitter.

Medium sweet. Mint forward with a bare hint of anise and caramel. Fairly nice long candy finish. Could use a center. OK Originally posted to Twitter.

Sugarbomb. Very strong vanilla with a distinctly odd undertone. Vaguely rice-like, but more like corn. PASS. Originally posted to Twitter.

Medium sweet. Mace, vanilla, and nice conifer with some fruit. Barely tart. Very well balanced. OK. Originally posted to Twitter.

Slightly sweet. Very mild vinegar. Nice coconut feature with a touch of citrus for extra depth and character. RECOMMENDED Originally posted to Twitter.

Slightly sweet. Lemon essence with natural ginger accedes mild vinegar start. Some fire late. Extended finish. OK. Originally posted to Twitter.

Sugarbomb. Strong pear base with some unidentifiable modifications to be grass flavor adjacent. Nice finish. OK. Originally posted to Twitter.

Very sweet. Strong natural citrus. Some tin. Eventual clean finish. Uncomplicated. OK. Originally posted to Twitter.

Barely sweet. Powerful lemongrass, or possibly ginger mediated lemon. Vinegar starts mild but swells some. OK. Originally posted to Twitter.

Quite sweet. Light anise and sarsaparilla with some vanilla over a caramel backdrop. Feels salty. Nicely spiced finish. OK. Originally posted to Twitter.

Quite sweet. Commingled natural and artificial-ish grape flavors. Sharply sweet start blunts quickly. OK. Originally posted to Twitter.

Quite sweet. Sharp, tannic tartness mostly balances syrupy "berry". Echoes of rhubarb in the overlong finish. OK. Originally posted to Twitter.

Very sweet. Distinct vanilla caramel present but not overpowering, fades to coconut and butter in medium finish. OK. Originally posted to Twitter.

Quite sweet. Sharply tart natural citrus start briefly swells then fades to extended spearmint finish. OK. Originally posted to Twitter.

Quite sweet. Vanilla and caramel over wintergreen. Somewhat light in flavor, which might not be a bad thing. OK. Originally posted to Twitter.

Slightly sweet. Simple acidic natural citrus. Quite tangy. OK. Originally posted to Twitter.

Slightly sweet. Cinnamon infused vinegar with muted fruit. Some bite. Finishes well. OK. Originally posted to Twitter.

Very sweet. Slight tartness pleasantly blunts sugared raspberry/blackberry. Slightly floral. Too long grapey finish. OK. Originally posted to Twitter.

Quite sweet. Light floral rose/hibiscus floats serenely over medium intense birch and vanilla. Slight tin finish. Ok. Originally posted to Twitter.

Very sweet. Sharp apple start. Strong buttered vanilla middle fades slowly. Artificial, but less than expected. OK. Originally posted to Twitter.

Medium sweet. Fiery. Fairly simple natural orange with enough late capsaicin burn to be interesting. OK. Originally posted to Twitter.

Very sweet. Very strong wintergreen with some vanilla. Maybe a little sarsaparilla. Nearly a birch beer. OK finish. OK. Originally posted to Twitter.

Very sweet. Nearly untangy. Nearly natural in flavor. Nearly decent finish. Nearly so many things including good. OK. Originally posted to Twitter.

Medium sweet. Grapefruit masks slow ignition to light ginger fire. Profusely natural. Slightly tart. OK. Originally posted to Twitter.